AuthorAndreaThese cinnamon and sugar cookies are tender in the middle and crispy on the edges.
2 ¾ cups flour
1 cup sugar
1 cup butter, softened
2 large eggs
2 tsp cream of tarter
1 tsp baking soda
2 tsp vanilla
¼ tsp salt
Sugar Mixture
3 tbsp Sugar
1 ½ tsp cinnamon
1
Heat oven to 400°F
2
Combine ALL cookie ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed
3
Stir together 3 tablespoons sugar and cinnamon in another bowl.
4
Shape dough into 1 1/2-inch balls; roll in sugar mixture. Place 2 inches apart onto ungreased cookie sheets. Bake 8-10 minutes or until edges are lightly browned.
CategoryCookies/BarsCuisineAmerican
Ingredients
2 ¾ cups flour
1 cup sugar
1 cup butter, softened
2 large eggs
2 tsp cream of tarter
1 tsp baking soda
2 tsp vanilla
¼ tsp salt
Sugar Mixture
3 tbsp Sugar
1 ½ tsp cinnamon
