AuthorJanWoods
20 Marshmallows
½ cup Milk
6 (1.55 oz) Hershey bars(Plain or almond)
1 cup Whipping cream
1
In a medium pan over low heat, combine milk and marshmallows. Slowly melt, stirring often.
Add broken Hershey bars. Stir until smooth. Cool 15 minutes.
In a separate bowl, whip cream until stiff. Fold in chocolate. Pour into pie shell. Chill.
CategoryPie
Ingredients
20 Marshmallows
½ cup Milk
6 (1.55 oz) Hershey bars(Plain or almond)
1 cup Whipping cream
Directions
1
In a medium pan over low heat, combine milk and marshmallows. Slowly melt, stirring often.
Add broken Hershey bars. Stir until smooth. Cool 15 minutes.
In a separate bowl, whip cream until stiff. Fold in chocolate. Pour into pie shell. Chill.
